Is it really May already? I hope you’ve all had a great year so far. We’ve had some gorgeous weather here in Louisville. It actually feels like we’ve had a real spring for once. Usually, we go directly from cold and dreary to hot and sticky, but we’ve had lots of sunshine and low humidity.
I’m not really sure why I decided to post today, other than to give an honest update. As you can see, I haven’t posted in a while, and I’m just not sure what direction I want to take this blog. I’m still very much interested in vegan food and news, but our meals at home have been more about convenience and saving money than trying exciting new recipes. My focus nowadays is on budgeting, saving, paying off student loans as quickly as possible and early retirement — and just trying to live a much more simplified life. I do think that food has a place in all of that since it’s a big part of our budget, but it’s not at the forefront of my mind like it once was.
I’ve played around with the idea of starting a new blog that is devoted to my new focus, and including food-related posts here and there. I do miss writing and I’m excited by the idea of sharing ideas with a larger community of people. But we’ll see. I hope that if I do decide to hop over to a new space, you’ll follow me there.
Again, I hope you’re all doing well!!!