We’ve been wanting to make these brownies ever since we picked up our copy of “Vegan Cookies Invade Your Cookie Jar” a few years ago (sorry for the crappy picture). And these bad boys were made by my husband. I provided the taste testing and they were outrageously good. Rich chocolate brownies are topped with a pumpkin-pie-style topping. It’s a great dessert to follow a pot of chili (I’ll have a recipe for that posted soon), which is how we spent our lazy Sunday. That and back-to-back classic horror movies, such as “The Wolf Man” from 1941.
I love this time of year. I hope you all are well!