This past week has been pretty busy and I wasn’t in the kitchen as much as I would have liked. My husband did make some really delicious oatmeal raisin cookies, but, um, we ate them all before I had a chance to take pictures. I am planning on making the Japanese-inspired hotdogs and wasabi fries from VegNews tonight, so I’ll have a post on that soon. But in the meantime, here are a few cool sites, recipes and kitchenwares I came across this week:
A helpful guide for buying and using different varieties of miso.
Jerk-flavored sloppy joes? Um, yes please.
This lavender-cilantro dressing sounds interesting.
Space-saving ideas and products for a tiny kitchen.
Gorgeous dinnerware from a talented artist and friend.
Test your vegan I.Q.